Tumatir Linda cikakke ne ga magoya bayan shukar "malalaci". Za a iya dasa bishiyoyi goma a cikin murabba'in mita kaɗai na gonar. Wannan nau'ikan ana ba da shawarar ga waɗancan lambu waɗanda ba su tsunduma cikin noman tumatir a babban sikelin, sun fi son shuka shuke-shuken kayan lambu a kan barandarsu. Kuna iya karanta bayanin halaye na nau'ikan Linda a cikin labarin.
Bayani da halayen tumatir Linda
Abubuwan da ke cikin wannan farkon tumatir ɗin ya zama cikakke, rashin ban sha'awa da kuma tsawon lokacinsa. A kan matsakaici, tumatir yayi girma a cikin watanni uku. Bayan an shuka tsaba a watan Maris, ana iya samun girbi na farko zuwa ƙarshen Yuni.
Tsire-tsire yana da ƙarancin ƙarfi, dwarf, kuma bai wuce tsayi santimita talatin ba. Gandun daji karami ne, kara yana da yawa, ganyayen ba su da yawa. Tomato Linda sananne ne ga mutane da yawa don daidaiton 'ya'yan itacen jan mai yawa, wanda ke da siffofi masu kamala, juriya mai kyau ga yanayin sanyi da ƙananan yanayin zafin jiki. Rashin isasshen haske ba shi da tasiri a kan ingancin kayan lambu, amma idan akwai wadataccen haske, to sai a samu ƙaramar ƙwai a bishiyoyin.
Bambancin tumatir sananne ne saboda juriyarsa ga cututtuka da yawa waɗanda ke cikin albarkatun dare.
Waɗanda suka riga suka sami damar shuka wannan nau'ikan sun san cewa a zahiri daji ya cika da ƙananan tumatir, wanda matsakaicin nauyinsa ya kasance daga gram ashirin da biyar zuwa talatin da biyar. Shuka tana ba da fruita fruita na dogon lokaci - har zuwa ƙarshen Satumba. Ana ba da shawarar tumatir don amfani da sabo, gwangwani, salting, salads.
Al'adar za a iya samun nasarar girma a cikin tukwane da kuma baranda baranda, ba ta jin tsoron yanayin ƙasa mara kariya. Shuka tana da mashahuri sosai tsakanin masu lambu a cikin Ukraine da Moldova.
Fa'idodi da rashin amfani na nau'ikan
Babban fa'idodin lambu sun haɗa da fasali masu zuwa:
- shukar tumatir ba ta yin wata da'awa ta musamman cikin kulawa;
- karamin bushes, mai dacewa don namowa a keɓantattun wurare;
- 'ya'yan itacen suna da daɗi, suna da kyawawan abubuwan haɗin abinci mai yawa;
- juriya ga cututtuka da sanyi sanyi;
- minimalananan kulawa da tsire-tsire.
Shuka ba shi da maki mara kyau.
Shuka dokoki
Kamar yawancin narkewar dare, albarkatun gona sun fi son tsaka tsaki, wadataccen ƙasa. Kayan shuka kafin a dasa an riga an jika shi cikin maganin haɓakar biostimulator. Irin wannan gwargwadon zai taimaka wajen kara yaduwar ƙwaya. Sannan ana shimfida tsaba a cikin faranti, an rufe shi da danshi mai danshi.
Ya kamata su sami ƙananan tushe a cikin kwana uku. Sannan zaku iya sauka. An yi shi kawai - an shimfiɗa tsaba a kan ƙasa kuma an yayyafa shi da santimita na ƙasa. Tazarar tsakanin tsaba ya kamata ya zama santimita uku.
An rufe kwantena da filastik filastik kuma an sanya su a wuri mai dumi har sai farkon harbe-harbe sun bayyana. Sannan an ba shi izinin cire fim ɗin, kuma matsar da kwalaye zuwa windowsill. Da dare, yawan zafin jiki a cikin ɗakin ya zama digiri goma sha bakwai Celsius, a rana - kimanin ashirin da biyar.
A lokacin haɓaka, dole ne a ciyar da tsire-tsire tare da takin mai ma'adinai. Bayan tsince shukokin, ana kuma ciyar dasu kowane sati biyu zuwa uku.
Idan ya cancanta, ba da ruwa ta amfani da ruwan dumi. Ana dasa shukokin ne zuwa wuri na dindindin a watan Mayu, lokacin da yanayin dumi yake.
Dole ne a kiyaye tsaba daga zane!
Kulawa bayan saukowa
A lokacin sanyi, kada ku shayar da ciyawar sau da yawa; driedasa busasshe za a ɗauki alama ce ta wannan. Lokacin bazara, ya isa ayi wannan aikin a tsakanin tazarar kwana biyu zuwa uku.
Kamar kowane tumatir, Linda na son ɗumi, saboda wannan dalili, dole ne ya kasance a kudu ko gefen gabas. Idan bishiyoyi sun fara mikewa, kuma internodes sun fara samuwa tsakanin ganyen, to wannan alama ce cewa tsiron yana da zafi sosai.
Idan kun girma Linda akan baranda mai kyalli, kuma yana da zafi a waje, to kuna buƙatar sarrafa tsarin zafin jiki a kusa da shuke-shuke, wanda bai kamata ya wuce digiri talatin ba. Don rage shi, zaku iya rataya labule masu haske a kan tagogi, sa makullin su yi motsi. Wasu maigidan ma suna ɗaukar kwantena tare da dazuzzuka zuwa ɗakin, inda yake ɗan sanyaya.
Akwai matsala guda ɗaya - lallai ne ku magance pollination na shuke-shuke da kanku. Da zaran inflorescences ya buɗe, ya kamata a goge goge a hankali da safe. A wannan matakin, an ba shi izinin amfani da magani Ovary, wanda ke taimakawa cikin samuwar 'ya'yan itatuwa.
Tumatir Linda baya buƙatar tsunkulewa, kuma babu buƙatar a ɗaura rassansa da goyan bayan tallafi. A lokacin furannin kuma bayan wasu makonni biyu, ana iya ciyar da tsire-tsire tare da takin mai ma'adinai da ke ɗauke da potassium, phosphorus da nitrogen. Hakanan ana amfani da tokar itace don dalilai iri ɗaya, ana yin ruwa cokali ɗaya na ruwa a cikin adadin 500 ml.
Idan ka yanke shawarar shuka amfanin gona a cikin gado mai buɗewa, to, zucchini, cucumbers, karas, faski da dill ya zama magabata.
Cututtuka da rigakafin su
Kodayake tsire-tsire yana da tsayayya ga cututtuka, matakan rigakafin hana su ba za su kasance masu yawa ba.
Bugu da ƙari, ya kamata ku kula da yanayin ƙasa a hankali, kada ku wuce gona da iri a yayin shayarwa. Yawan danshi na iya haifar da wasu cututtukan tumatir.
Idan an dasa ciyawar tumatir a cikin wani gida, to, ba sa barazanar cututtuka.
Hanyoyin samar da iri
Za'a iya zaɓar kayan shuka na shekara mai zuwa daga fruitsa fruitsan itace mafi girma kuma cikakke. Dole ne a raba tsaba daga ɓangaren litattafan almara da bushe. Amma ya fi aminci don sayan tsaba a cikin shago na musamman.
Wararrun lambu, suna girma Linda akan baranda, ɗauki tumatir cikakke kai tsaye don sauran kayan lambu su sami damar haɓaka sosai. Idan tumatir yana da ɗanɗano mai tsami, to yakamata a shimfida shi akan windowsill, kuma bayan fewan kwanaki tastean itacen zai inganta sosai.