Wannan farkon noman da ya girma yana bada 'ya'ya a duk lokacin bazara. Tsarin ba shi da kyau, amma yana buƙatar kulawa. Ana yin shuka da namo a cikin gadaje buɗe, don girbi na farko, ana dasa shuki a cikin greenhouses. A cikin wannan labarin za mu duba yadda za a dasa ɓarke kayan lambu yadda ya kamata a cikin buɗaɗɗen ƙasa, da kuma yadda za a kula da shi a gida da abin da za a ciyar da shi a duk tsawon lokacin noman.
Kwanakin dasa shuki 'ya'yan zucchini a cikin bude kasa
Fara dasa tsaba a cikin ƙasa lokacin da ƙasa ta ɗumi har zuwa digiri + 12, ba a farkon tsakiyar watan Mayu ba. A cikin ƙasa mai sanyi, tsaba ba za ta tsiro ba, za ta ruɓe kuma ta mutu. Sabili da haka, ana barin sauka har sai lokacin dumi. Tare da sanyi na dare, tsiro mai taushi zai daskare. Dasa tsabar zucchini don shuka ana aiwatar dashi yadda yake so, tunda 'ya'yan itacen suna da lokacin da zasu isa kuma ana shuka su nan da nan tare da tsaba zuwa zurfin ƙasar.
Kuna iya yin hakan a farkon Mayu (don layin tsakiya), bayan zubda ramin da ruwan dumi. An rufe wurin shuka da kwalba mai haske lita 5 tare da yanke wuyanta. Ya zama ƙaramin greenhouse ga kowane tsire-tsire. Kar ka manta cewa dasa shuken kayan lambu a cikin ƙasa kuma a cikin wani greenhouse ko greenhouse ya sha bamban sosai.
Bayan farawar kwanciyar hankali da rashin sanyi na dare, an cire gwangwani kuma za a iya shuka tsaba a gaba
Shirya gadaje mai kyau da shuka iri a gida
Hanya mafi kyau don shirya ridges ne a cikin fall. Lokacin tonowa, rubabben taki ko takin zamani, an gabatar da cikakken takin mai magani - superphosphate, gishirin potassium, ammonium nitrate. Idan ya zama dole, ana yi musu sannu-sannu.
A ina kuma wane gefen shuka iri? Hakanan ana iya shuka Zucchini akan tarin taki. Sako, ƙasa mai yalwar humus wuri ne mai kyau don wannan al'ada.
Kada ku dasa zucchini kusa da kabewa. Wucewa kan-kan-kan zai rage yawan amfanin gonar biyu.
Ya isa sassauta gado da aka shirya a kaka a cikin bazara da yin ramuka a ciki. Gwanin zucchini yana da girma, an dasa shi a nesa na mita 0.5-0.8. Ana amfani da tsaba tare da maganin 1% na potassium permanganate, ash ko nitroammofoska, suna riƙe da minti 20. Sannan a wanke da ruwa. Wannan zai kare tsaba daga cututtuka kuma ya tabbatar da farautar abokantaka.
Sanya tsaba 2-3 a cikin ramin, idan mutum bai fito ba. Lokacin da harbe ya bayyana, bar ƙwaya ɗaya, tsunkule sauran.
Kula a lokacin kakar girma
Zucchini yana son dumi da danshi. A lokacin bushe, ana shayar sau ɗaya a mako tare da ruwa, ba sanyi fiye da +22 digiri. Tare da girma 'ya'yan itãcen marmari - kowane kwana uku. Ana zuba lita biyu na ruwa a ƙarƙashin kowane tsiro. Kada a shayar kafin girbi don kada dandano ya shafa.
Al'adar bata jure danshi kan ganyayyaki. Shayar a ƙarƙashin tushen daga abin sha ba tare da feshi ba. Bayan haka, sun yi spud da ciyawa.
Babban daji da manyan fruitsa fruitsan itace suna buƙatar abinci mai yawa. Za a fara amfani da manyan miya bayan bayyanar ganyen gaskiya kuma ana ci gaba da tsawon 'ya'yan itace. Takin mai kyau yana da kyau a shafa shi a cikin ruwa. Mafi yawan duk yana son kwayoyin. Miyar foliar tana da tasiri mai tasiri akan ci gaban kayan lambu. Fesa cikin daji kowane kwana 10 tare da maganin taki na iya kara yawan amfanin ƙasa.
Gulma tana da haɗari kawai har sai ta girma a nan gaba, kawai ba za su iya haɓaka ta ƙarƙashin rawanin shimfidawa ba.
Ta yaya zaku iya ciyar da takin zucchini?
Abin da takin zamani ake amfani da shi don shuka, mun lissafa su:
- Ma'adanai.
- Kwayoyin halitta
- Takin takin zamani daga hanyoyin ingantawa.
Takin ma'adinai
Don ci gaban wannan al'ada, ana amfani da cikakken taki mai rikitarwa a cikin abubuwan da ke biyowa: 1 tbsp. cokali na potassium sulfate, superphosphate biyu, urea yana narkewa cikin lita 10 na ruwa. Bayan cikakken narkewa, an shayar da shi a ƙarƙashin tushen tushen ta lita 1.5 kowace shuka.
Nitrogen haifar da ci gaban koren tsire-tsire. An yi amfani dashi a cikin bazara da lokacin rani. Kusa da kaka, amfani da su ba kyawawa bane. Waɗannan sune urea, ammonium, calcium da sodium nitrate, ammonium sulfate.
Phosphoric taimaka 'ya'yan itatuwa da sauri girma, rage kakar girma. Waɗannan sune superphosphate, superphosphate biyu, phosphoric gari.
Potash kara karfin tsire-tsire ga danshi da rashi zafi. Resistanceara juriya ga cututtuka da kwari. Rarrabe tsakanin potassium sulfate, potassium chloride, potassium salts.
Magnesium da wadanda ke dauke da iron sun hada da magnesium oxides, boron, iron. Yieldara yawan amfanin ƙasa da inganci. Magnesium yana ba da gudummawa ga deoxidation na ƙasa. Zai fi kyau a hadu a cikin kaka bisa ga wani makirci, wanda aka nuna a cikin umarnin.
Yana da matukar dacewa don amfani da hadaddun takin mai magani. Sun ƙunshi abubuwan haɗin sunadarai masu mahimmanci azaman kashi. Azofoska, nitrophoska, diammophos sun hada da phosphorus, nitrogen da potassium a cikin yanayin sauƙaƙewar tsirrai.
Microadditives suna da mahimmanci ga ci gaban shuke-shuke: boric, molybdenum, manganese, copper. Suna buƙatar ƙaramin adadi, an ƙara su cikin hadaddun.
Takin gargajiya
Kwayoyin halitta - wani muhimmin abu a cikin abinci mai gina jiki na zucchini. Sun haɗa da manyan abubuwa - nitrogen, phosphorus, potassium, abubuwan da aka gano, bitamin. Duk wannan yana da sauƙi don narkewa. Don haka zaka iya ciyar da zucchini a kowane lokaci.
Taki. Kwayoyin halitta na asalin dabbobi. Ba abinci mai gina jiki ba. Inganta tsarin ƙasa. Yin amfani da takin mai ma'adinai tare da taki yana inganta haɓakar takin mai ma'adinai.
Humus. Taki rubabbu. Inganta yanayin da abun da ke cikin ƙasa. Assimilated bayan aikace-aikacen a ƙarƙashin daji a cikin ɗan gajeren lokaci.
Takin. An samo shi bayan bazuwar kayan lambu da sharar kicin. Furewarta tana da aƙalla shekaru uku. An yi amfani dashi don ado na sama, mulching.
Tsuntsayen Tsuntsaye... Ya ƙunshi dukkan abubuwan haɗin da ake buƙata, mafi darajar taki. Yana ɗaukar lokaci don kasancewa a shirye don aikace-aikace ƙarƙashin amfanin gona. Lokacin sabo, yana da kyau kuma yana iya ƙone tushen da ganye.
Peat... Yana sa ƙasa ta zama mai sauƙi, mai gina jiki. Ba duk peat yake da lafiya ba. Ana amfani da peat mai tsami a cikin takin.
Sauran takin gargajiya da takin zamani
Ana amfani da ciyawa da ganyaye, yisti, toka, sharar abinci don abinci mai gina jiki.
Ganyen ciyawa, nettle yana da kyau musamman, ana jika shi a cikin ganga na ruwa, ana ajiye shi tsawon kwanaki 10-15, sannan a samu jiko na ganye. Ki tace shi ki sami taki mai sauki a narke cikin kankanin lokaci.
Ana samun kayan ado na ganye ta hanyar haƙawa da sakawa a cikin ƙasa mai girma a cikin gadon lambu.
Yana motsa girma da ci gaban zucchini, kayan yisti. Ana iya saka yisti a cikin jiko na ganye ko kuma a tsarma shi cikin ruwan dumi da sukari.
Jama'a jiko na itace ash ƙunshi mutane da yawa alama abubuwa, rage ƙasa acidity. Ba ya ƙunshi nitrogen, dole ne a ƙara shi.
Kwari da yaki da su
Zucchini suna ƙarƙashin cututtukan masu zuwa:
- Farar ruba
- Ruwan toka.
- Maganin fure.
- Fusarium wilting.
Fari da launin toka yana rufe ganye, mai tushe da ovaries da furanni, suna taushi kuma sun bushe. Yana da naman gwari. Yana bayyana a cikin sanyi, yanayin danshi a cikin dasa shuki mai yawa. Spores sun ci gaba a cikin ƙasa. Don halakar da cutar, fesa tare da jan karfe sulfate, zinc na sulfuric, maganin urea. Kada a yi dasa shuki, ruwa da ruwan dumi.
Maganin fure. Ganyen ya fara shafar farko, sannan cutar ta lalata duka tsiron. Absorbs shuka abinci mai gina jiki, rage yawan amfanin ƙasa. Yana yaduwa tare da saurin zafin jiki, yalwar nitrogen. Ana magance shi ta hanyar spraying tare da sulfur na colloidal, jakar taki, magani na potassium permanganate.
Fusarium wilting yana shafar asalinsu. Tare da ƙarin ci gaba, ya wuce zuwa tushe, kuma ya mutu. Ana iya halakar dashi kawai ta maye gurbin ƙasa gaba ɗaya.
Duk wadannan cututtukan sun ci gaba akan tarkacen shuka da cikin kasa. Za'a iya hana fitowar su ta hanyar shirya tsauraran matakai, ƙona ragowar tsire-tsire, aikin girbi bayan girbi, da lura da juyawar amfanin gona.
Kwarin kwari na squash:
- Guna
- Mizanin gizo-gizo.
- Whitefly.
Tsutsa kankana aphid hunturu akan tarkacen tsiro, ninka cikin sauri a bazara. Suna lalata tushe da ganye, bayan haka sun bushe. Tsabtace lokacin kaka ta rami, ƙone tarkacen tsire-tsire zai taimaka don hana mamayewar kwari. A lokacin rani, ana fesa shuke-shuke da jiko na barkono mai zafi, albasa, saman dankalin turawa, foda da ƙurar taba.
Mizanin gizo-gizo karamin kwaro mara ganuwa. Yana faruwa a ƙananan ɓangaren ganye. Yana haifar da dusar ƙanƙara da bushewa Matakan sarrafawa iri ɗaya ne da na aphids.
Whitefly yana samar da murfin sukari mai danko a bayan ganyen. Wannan shi ne muhallin samuwar wasu fungi da cututtukan shuka. Ana iya wanke kwaron da ruwa, ba barin su su zauna a ƙasa bayan haka. Idan ya kasance da yawan kwari, bi da ƙasa bayan girbi tare da maganin kwari na Komandor.
Girbi da ajiya
Mafi dadi da lafiya sune fruitsa fruitsan itace greena greenan itace masu tsayin tsawon cm 25. Suna da fata siririya da seedsan seedsan riarian da basu isa ba. Ta cire zucchini akan lokaci, zamu taimaka wa samuwar da girma daga sabbin ovaries. A wannan yanayin, zamu sami sabbin ganye duk bazara. Daga ƙarshen watan Agusta, zamu fara yin fanko don ajiya don hunturu. Muna girbe fruitsa fruitsa witha fruitsan itace masu taurin fata da doguwar kara don kyakkyawan ajiya. Muna tattara girbi har sai sanyi.
Ana iya adana ganyen squash a cikin ɗaki mai sanyi tsawon watanni 4-5 har zuwa Maris.
Zucchini shine farkon noman riba, muna samun girbi na farko kwanaki 20 bayan yabanya. An fara girbi yana ba ka damar samun sabbin bitamin a farkon lokacin bazara. Yawan amfani da su ya sa zucchini ya zama sananne a tsakanin masu lambu.